This is an aspect of gastronomy that is not well known even among wine lovers. Here is some advice [...]
Enthusiasts of the wine deliver their impressions and their thoughts on the world of the wine, in a general way.
Welcome to the place dedicated to Burgundy wines.
You will find here all the things you need to improve your knowledge of the Burgundy vineyards, wine-related jobs, the art of wine-tasting, varieties of vine in Burgundy and so on...Among our useful addresses, you will find references to the most prestigious vineyards in Burgundy. They are located in several wine-producing regions such as : chablisien, auxerrois, côte de Nuits, hautes-côtes de Nuits, Côte de Beaune, hautes-côtes de Beaune, côte chalonnaise, couchois, mâconnais.
Discover the most exquisite aromas!
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Chablisien |  |
Côte de nuits |  |
Côte de Beaune |
| Auxerrois | Hautes-Côtes de Nuits | Hautes-Côtes de Beaune | |||
| Tonnerrois | Châtillonnais | ||||
| Vézélien | Auxois |  |
Côte chalonnaise | ||
| Jovinien | Couchois | ||||
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Mâconnais |
Au verre le vin ! 20.03.2008
En cette fin d’année, j’ai envie de vous livrer quelques pensées un peu en vrac, mais vous y trouverez des liens en rapport aussi avec mes précédents billets.
Le dernier coup de coeur d'un amoureux du vin : un Chambolle-Musigny 1er Cru la Combe d’Orveau 1999 de Bruno Clavelier
The harmony between food and wine is achieved when the sensations created by the food and the wine are harmonized to reach a certain perfection that neither could obtain individually.
